With high-quality smokers, real cooking and natural flavours, you can create delicious meals for family and friends. Firehawk grills allow you to enjoy easy-to-make, delicious BBQ meals fit for the Australian lifestyle, giving you the opportunity to recreate many of your favourite dishes or create something totally new.
HEAT RESISTANCE
DURABILITY
VERSATILITY
Produced using high-quality materials, the firehawk grills have excellent strength and heat resistance sealing in the organic flavours of foods and locking in moisture while reducing fuel consumption compared to traditional grills.
The Firehawk Pellet Grill 450B offers the best of both worlds, combining the authentic taste of wood-fired cooking with modern convenience and technology. The unique wood pellet fuel system provides a rich, smoky flavour that will elevate any dish. This versatile grill is designed for both professional pitmasters and beginners alike, offering a wide range of cooking options and easy to use features.
Enjoy delicious and perfectly cooked food every time with Firehawk, and make your outdoor barbeque experience an unforgettable one.
Unbeatable Heat Retention
Versatile Cooking Capabilities
Handcrafted for Quality and Durability
Stylish and Sleek Design
The Firehawk Kamado Ceramic Charcoal Grill BBQ 56cm (22") is the ultimate combination of quality, functionality, and style. This versatile outdoor cooker features a large cooking surface, making it perfect for cooking large cuts of meat, multiple racks of ribs, or a variety of vegetables. The heavy-duty stainless-steel charcoal basket ensures consistent heat, while the split cooking grill system allows you to cook at different temperatures simultaneously. The strong hinge system and user-friendly controls make it easy to use, even for beginners. With its sleek and modern design, the Firehawk Kamado 56cm (22") is sure to become the centrepiece of your outdoor cooking space. Whether you're a seasoned pro or just starting out, this smoker is the perfect choice for anyone who loves outdoor cooking.
Premium Ceramic
Construction
Large Cooking Surface
Exceptional Heat Retention
Versatile Cooking Options
The Firehawk Stringybark Kamado Ceramic Charcoal Grill BBQ 56cm (22") is the ultimate combination of quality, functionality, and style. This versatile outdoor cooker features a large cooking surface, making it perfect for cooking large cuts of meat, multiple racks of ribs, or a variety of vegetables. The heavy-duty stainless-steel charcoal basket ensures consistent heat, while the split cooking grill system allows you to cook at different temperatures simultaneously. The strong hinge system and user-friendly controls make it easy to use, even for beginners. With its sleek and modern design, the Firehawk Stringybark Kamado 56cm (22") is sure to become the centrepiece of your outdoor cooking space. Whether you're a seasoned pro or just starting out, this smoker is the perfect choice for anyone who loves outdoor cooking.
Premium Ceramic
Construction
Large Cooking Surface
Exceptional Heat Retention
Versatile Cooking Options
Unlock the full potential of your backyard grilling with the Firehawk Stringybark Kamado Ceramic Charcoal Grill BBQ 40cm (16”)! This multi-level cooking wonder boasts excellent heat retention, durable construction, and the ability to produce mouth-watering BBQ all season long. Cleanup is a breeze, thanks to its superior UltraHeat Ceramics technology that burns off all cooking residues. And, with its compact size, it fits perfectly in any backyard without taking up too much space. Get ready to impress friends and family with restaurant-quality grilling results, made simple and easy with the Firehawk Stringybark Kamado Ceramic Charcoal Grill.
High-Quality Ceramic Material
Compact and Portable Design (40cm)
Excellent Heat Retention and Consistency
Versatile Cooking Options (Grill, Roast, Smoke, Bake, etc.).
Whether you're a seasoned pro or just starting out, Firehawk makes wood fire grilling fun and accessible for everyone. Experience the ultimate grilling adventure and taste the difference with Firehawk range of smokers and pellet grill. Get ready to take your outdoor cooking to the next level and bring the fun back to BBQ.
Whether you're a seasoned pro or just starting out, Firehawk makes wood fire grilling fun and accessible for everyone. Experience the ultimate grilling adventure and taste the difference with Firehawk range of smokers and pellet grill. Get ready to take your outdoor cooking to the next level and bring the fun back to BBQ.
Why Our products?
Firehawk grills are made of high-quality materials that retain heat and distribute it evenly, allowing for precise temperature control and cooking.
The high-quality construction materials used in Firehawk grills make them incredibly durable and able to withstand extreme heat and weather conditions.
Firehawk grills can be used for grilling, smoking, roasting, and baking, making them a versatile addition to any outdoor kitchen.
Firehawks grills infuse food with the rich, smoky flavours of wood or charcoal, making them perfect for creating mouth-watering BBQ dishes.
Firehawk grills are designed to be fuel-efficient, burning charcoal or wood more efficiently than other grilling methods, resulting in a longer cooking time with less fuel.
Firehawks grills are both functional and stylish, adding a touch of class to any outdoor cooking area.
Why Our products?
Firehawk grills are made of high-quality materials that retain heat and distribute it evenly, allowing for precise temperature control and cooking.
The high-quality construction materials used in Firehawk grills make them incredibly durable and able to withstand extreme heat and weather conditions.
Firehawk grills can be used for grilling, smoking, roasting, and baking, making them a versatile addition to any outdoor kitchen.
Firehawks grills infuse food with the rich, smoky flavours of wood or charcoal, making them perfect for creating mouth-watering BBQ dishes.
Firehawk grills are designed to be fuel-efficient, burning charcoal or wood more efficiently than other grilling methods, resulting in a longer cooking time with less fuel.
Firehawks grills are both functional and stylish, adding a touch of class to any outdoor cooking area.
Barbeques Galore Presents
Join BBQ Pitmaster Adam Roberts as he explores and uncover real ingredients and real cooking techniques on the new Firehawk range of smokers and grills exclusive from Barbeques Galore. Along the way, he will meet with farmers, chefs, and community members to learn about their unique food traditions and practices.
$1499
$599
$899
Why Our products?
Firehawk grills are made of high-quality materials that retain heat and distribute it evenly, allowing for precise temperature control and cooking.
The high-quality construction materials used in Firehawk grills make them incredibly durable and able to withstand extreme heat and weather conditions.
Firehawk grills can be used for grilling, smoking, roasting, and baking, making them a versatile addition to any outdoor kitchen.
Firehawks grills infuse food with the rich, smoky flavours of wood or charcoal, making them perfect for creating mouth-watering BBQ dishes.
Firehawk grills are designed to be fuel-efficient, burning charcoal or wood more efficiently than other grilling methods, resulting in a longer cooking time with less fuel.
Firehawks grills are both functional and stylish, adding a touch of class to any outdoor cooking area.
A Kamado grill is a type of ceramic grill designed to cook food using charcoal or wood as fuel. Kamado grills are known for their versatile cooking abilities, as they can be used for low-and-slow smoking, grilling, roasting, and even baking. The distinctive dome shape of Kamado grills allows for efficient heat circulation and retention, which helps to create consistent and evenly cooked food.
Yes, with proper preparation and insulation.
Charcoal is the most commonly used fuel. Some models are designed to use wood or gas as well.
The temperature is controlled by adjusting the airflow through the grill's dampers.
Anything from steaks, burgers, vegetables, fish, to slow-smoked brisket and ribs.
If you’re thinking about buying a Kamado grill, you’ll be happy to know that cleaning it is relatively simple. After each use, you’ll need to remove the ash that accumulates from the lump charcoal. Most Kamado grills have an ash drawer or a vent at the bottom, making it easy to clear out once the grill cools. To keep the grates in good shape, give them a quick brush after cooking while they’re still warm, removing any leftover food bits.
Occasionally, you should deep-clean the grill. You can do this by running a high-heat burn (around 260-300°C) for 30 minutes to burn off grease and food residue. Afterward, soak and scrub the grates and heat deflectors with warm, soapy water. Gently brush out any ash from the ceramic walls, but avoid harsh chemicals to prevent damage.
The exterior only needs a wipe-down with a damp cloth, and you’ll want to check the gasket and air vents occasionally to ensure they’re clean and working well. Kamado grills are designed for durability and efficiency, making them easy to maintain with minimal effort.
We even have bbq covers that you can buy from BBQs Galore
What is a Pellet Smoker Grill?
Imagine enjoying that authentic wood-fired flavour with ease. That's exactly what a pellet smoker grill can bringsto your backyard. Combining the versatility of a smoker, grill, and oven, it uses compressed hardwood pellets to infuse your food with that unmistakable smoky flavour.
Pellets used in pellet smoker grills are small, cylindrical pieces of compressed hardwood. They are made by grinding down hardwood sawdust, then compressing it under high pressure to form uniform, compact pellets. No additives or binders are typically used, making the pellets a pure wood fuel source. These pellets serve as both the heat source and the smoke generator in a pellet smoker grill.
When burned, they produce a steady heat and a consistent smoke, infusing food with rich, smoky flavours. Different types of wood, such as hickory, oak, apple, and cherry, are used to create pellets, each imparting a distinct flavour to the food being cooked.
The uniform size and density of pellets ensure an even burn, which is crucial for the automated systems in pellet smoker grills that regulate heat and smoke production. This makes them an efficient and easy-to-use fuel source, perfect for long, slow smoking or high-temperature grilling.
With a pellet smoker grill, you're in control. you are able to manage your desired temperature, and the grill's systems can allow you to feed the right amount of pellets to maintain consistent heat, taking the guesswork out of your BBQ experience. Whether you're slow-cooking a brisket or grilling up some steaks, you’ll get mouth-watering results every time—without standing over the flames all day.
It’s the perfect blend of tradition and technology, helping Aussies elevate their outdoor cooking game with ease.
Pellet smoker works by using wood or charcoal as fuel, the smoke produced is circulated within the grill to flavor and cook food.People uses pellet smoker because they are cost-effective, customizable, and provide a unique smoky flavor to food.
A pellet smoker grill works by feeding wood pellets into a hopper and then automatically igniting and burning the pellets to produce smoke. The smoke is used to flavour and cook the food being grilled. The temperature of the grill is controlled by a digital control panel, allowing for precise temperature control and consistent temperature maintenance over a long cooking period.
Hardwoods such as hickory, mesquite, and oak are commonly used, as well as charcoal or wood pellets.
Remove ash and debris, clean the interior and exterior with a damp cloth and mild soap, and oil the grates to prevent rust.
The cooking time can vary depending on the type of food and desired smoke level, but typically takes several hours.
Here are some key differences between a pallet smoker grill and a Kamado grill:
Featuring adjustable grills, the Multi-level Swap & Sear™ Cooking System allows you to cook multiple heat zones using multiple cooking levels at once.
The included deflector stone can be used as a deflecting heat for low & slow cooking.
It can be used as a full moon pizza store set lower over the heat zone or can be swapped out with the grill for an incredible sear.
$1499
Features a cooking grid which can be positioned low on the fire bowl, or using the expander frame to position the grid higher above the cooking coals.
The tripod cooking rack supports a heat deflector stone when used in conjunction with the cooking grid provides a cooking system that is great for deflecting heat for low & slow cooking.
Otherwise, the deflector stone can be swapped out with the grill for an incredible sear, or used as a full moon pizza stone set low over the heat zone.
$599
Grilling, smoking, baking, roasting, searing, braising, Barbecuing, or char-grilling are at your fingertips with the push of a button.
Ultimate temperature control at high and low heats. Allows you to set & forget.
Boost the smoke or get the internal temperature back up using the Manual Feed button.
$899
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